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Title: Mathematics Through Nutrition
Url: http://www.yale.edu/ynhti/curriculum/guides/1991/5/91.05.08.x.html
Creator: Bryant, Joyce
Publisher: Yale-New Haven Teachers Institute
 Description: A unit on nutrition, with charts that tell why one eats as well as what one should eat. Each class of food has a definite function; over fifty nutrients are needed for good health and they have been divided into six categories. The math is developed through math computation, concepts, and problem solving.
LC Classification: Education -- Theory and practice of education -- Elementary or public school education. Elementary school teaching -- Special branches -- Physiology, hygiene and health education -- Special topics, A-Z -- Nutrition
Medicine -- Public aspects of medicine -- Public health. Hygiene. Preventive medicine -- Personal health and hygiene -- Nutrition
Medicine -- Therapeutics. Pharmacology -- Therapeutics. Pharmacology -- Diet therapy. Clinical nutrition
Science -- Mathematics -- Algebra
Science -- Mathematics -- Elementary mathematics. Arithmetic
Science -- Physiology -- Nutrition -- Study and teaching. Research -- Research techniques -- Special, A-Z -- Mathematical models
GEM Subject: Health
Mathematics
Mathematics -- Applied mathematics
Health -- Nutrition
Mathematics -- Algebra
Date Issued: 2000-03-12
Resource Type: Auto-Instructional Aids
Cases
Instructional Materials
InteractiveResource (DCMI Type Vocabulary)
Laboratory Modules
Lesson Plans
Mathematics Materials
Text (DCMI Type Vocabulary)
Format: html
Audience: Higher Education
Middle School Teachers
Secondary Education
Students
Teachers
Technical School First Cycle
Technical School Second Cycle
University First Cycle
Vocational Training
Language: English
Rights: Yale-New Haven Teachers Institute
Access Rights: Free access
Subject: Basic Algebra
Medicine/Health
 Screenshot Full Image (576x432)
Date Of Record Release: 2007-03-27 03:00:02 (W3C-DTF)
Source: Math Forum
Full Record Views: 89
Resource URL Clicks: 6
Cumulative Rating: NOT YET RATED
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