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Title: A Beginner's Guide to Mass Spectrometry of Fatty Acids: Part 1
Url: http://lipidlibrary.aocs.org/content.cfm?ItemNumber=39525
Creator: Christie, William W.
Publisher: American Oil Chemists' Society
Description: This website on lipid mass spectra presents a nice overview of the topic of mass spectrometric determination of fatty acids with gas chromatography-mass spectrometry and electron impact ionization sources (including derivatization). The site is written at a level that should be accessible to undergraduate analytical chemistry students, and the material is well written and generously referenced.
LC Classification: Science -- Chemistry -- Analytical chemistry
Science -- Microbiology -- Technique -- Special topics, A-Z -- Mass spectrometry
Science -- Physiology -- Animal biochemistry -- Special substances -- Organic substances -- Lipids
Science -- Physiology -- Animal biochemistry -- Special substances -- Organic substances -- Lipids -- Special, A-Z -- Fatty acids
Science -- Physiology -- Animal biochemistry -- Technique. Analytical biochemistry -- Special methods, A-Z -- Mass spectrometry
Technology -- Chemical technology -- Biotechnology -- Processes, operations, and techniques -- Special, A-Z -- Mass spectrometry
GEM Subject: Science -- Chemistry
Science -- Biology
Science -- Technology
Science -- Instructional issues
Key Concept: Biology -- Lipids
Date Issued: 2008-05-22
Resource Type: Reading Materials
Science Materials
Text (DCMI Type Vocabulary)
Format: html
Audience: College/University Instructors
Higher Education
Technical School First Cycle
Technical School Second Cycle
University First Cycle
University Second Cycle
Vocational Training
Language: English
Access Rights: Free access
Source: Analytical Sciences Digital Library
Full Record Views: 18
Resource URL Clicks: 9
Cumulative Rating: NOT YET RATED
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