|Searched for: Key Concept is Health -- Nutrition
|Results 11 - 15 of 29
Dietitians and nutritionists already know the importance of nutrition science. Now, others can learn more about this field through this course from Tufts University's OpenCourseWare Initiative. This particular course...
How do we help young people learn about nutrition? It's not an easy task, but the United States Department of Agriculture (USDA) has created this page as part of their Food and Nutrition Service to help educators do...
How might students best learn about science? It's a question that has commanded the attention of many educators. These curriculum supplements are teachers' guides to two weeks of lessons on the science behind selected...
A recent addition to the US Department of Agriculture (USDA), Agriculture Research Service's Nutrient Database for Standard Reference is a report of nutrient lists. For each of the 30 nutrients, a list is provided, both...
The Royal College of Physicians of Edinburgh presents the James Lind Library, an online collection launched this year to mark the 250th anniversary of the publication of Lind's Treatise of the Scurvy -- "one of the...
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