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Searched for: LC Classification is Agriculture -- Animal culture -- Other special topics, A-Z -- Biotechnology
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Established in 1988 as a national resource for molecular biology information, the National Center for Biotechnology Information (NCBI) creates public databases, conducts research in computational biology, develops...
This teaching unit on food biotechnology for college and high school students and teachers is presented by Access Excellence at the National Health Museum. A sample lesson, Welcome to the World of Food Biotechnology,...
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