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Searched for: ~cooking ~cuisine ~food ~fresh ~garden ~herb ~hydroponics ~leaf ~plant ~vegetable ~vitamins
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The American Phytopathological Society (APS) is a professional society dedicated to "high-quality, innovative plant pathology research." Founded in 1908, the APS continues to provide educational resources for those...
This Wisconsin Department of Natural Resources page provides basic information for owners of public water supply systems. It provides links to the state regulations, and information on water quality and monitoring.
The National Pesticide Information Center (NPIC) was created through a cooperative agreement between Oregon State University and the U.S. Environmental Protection Agency. Its primary function is to provide "objective,...
This site, from the Viticulture and Enology Science and Technology Alliance, offers presentations and slides from the lectures of VIN 111: Introduction to Viticulture and Vineyard Establishment. From the presenters,...
From the Fermilab Education Office -- named after the world famous physicist Enrico Fermi and located amidst a tallgrass prairie -- this website offers a nice collection of prairie information and interactive programs...
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