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This site is the open access journal for agrobiotechnology economics and management. The purpose of the journal is to lead the way "to socially responsible and economically efficient decisions in science, public policy,...
The Agriculture Fact Book 2001-2002 provides information on issues of American agriculture. Topics include food consumption in America, American farms and rural America, offices and programs of the U.S. Department of...
This lesson plan from ATEEC will help students make comparative judgements from data, interpret data generated, and identify, assimilate and integrate information from diverse sources. It would be appropriate for an...
Located on the Macdonald Campus of McGill University in Quebec, Canada, Ecological Agriculture Projects (EAP) facilitates the establishment of food systems worldwide that are nutritionally sound, socially just, humane,...
The Economic and Social Department of the UN Food and Agriculture Organization (FAO) has made three international food-related publications available. World Food Shortages is a bimonthly publication that concentrates on...
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