This demonstration uses everyday foodstuffs such as soup to explain convection to students. In addition, the site contains a small collection of videos depicting the process of convection.

This introductory engineering textbook on heat and mass transfer, written by John H. Lienhard IV, Professor at University of Houston and John H. Lienhard IV, Professor at Massachusetts Institute of Technology is now...

This video, created by Science & Engineering in the Lives of Students (SELS), provides a brief overview of radiation, focusing specifically on its implications on housing development and applications. Radiant energy is...