This case study uses the example of ice in fresh and salt water- in which type of water would ice melt more quickly? The lesson helps students explore the concepts of density, heat transfer, conduction and convection....

This resource from the Midwest Regional Center for Nanotechnology Education (NANO-LINK) includes a video on Ross Nanotechnology, a company which uses superhydrophobic technology. The video demonstration will help to...

This resource from the Midwest Regional Center for Nanotechnology Education (NANO-LINK) features a video on the work done with superhydrophobic technology at Sandia Laboratories. This video demonstration is an excellent...

This resource describes the pH scale and how changing pH levels affect water and the environment.

This lab activity from the Biotechnology Alliance for Suncoast Biology Educators demonstrates the biologically important properties of water, including surface tension, cohesion, adhesion, capillary action, solubility,...