Traditional Food Systems: Sustainable...
This resource, created by Laura A. Zeeman of Red Rocks Community College, asks students to explore the four food subsistence systems recognized by anthropologists. Students read case studies involving these systems and then investigate them further. The activity requires two class periods and six hours out of class for students to complete their research and create their presentations. This two page pdf document contains directions for the instructor, student outcomes, and assessment guidelines.
How Humans Speak, Sing, Squeak and...
The National Center for Voice and Speech developed this series of mini-courses and tutorials to assist people with difficult concepts in voice production....
The Concord Consortium is a non-profit educational technology group that has been designing teacher-ready tools, from lesson plans to activities, for over two...
Educators assembling lessons on biotechnology will find much to appreciate in this list of teacher resources from the North Carolina Biotechnology Center. Here...
The Space Science Institute has built a website geared toward the constructivist learning approach, which posits that learning entails an active and fluid...
Everything (mathematics) is illuminated in this excellent thirteen-part series created by Annenberg Media for adult learners and high school teachers. As their...
AMSER is a portal of educational resources and services built specifically for use by those in Community and Technical Colleges but free for anyone to use.
AMSER is funded by the National Science Foundation as part of the National Science Digital Library, and is being created by a team of project partners led by Internet Scout.
Materials Science is the study of the properties, processing and production of a broad range of existing and new materials. New career opportunities abound in science, manufacturing, and materials design in fields such as engineering, electronics and biology.
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